If you are planning a group tour of the museum and cultural center, let FIKA enhance your visit with several dining options:
Fika is a social institution in Sweden. It means “having a break,” most often a coffee break. At ASI, you will enjoy one of our house made pastries and a delicious cup of our Tiny Footprint Coffee. The suggested time to take a fika is 30 minutes.
Cost: $9 per guest with a 10 person minimum. Sales tax and gratuity included.
Your choice of ham/cheese, turkey/cheese, chicken salad or vegetarian sandwiches (pick two). Boxed lunches include with whole fruit, bag of chips and house made chocolate chunk cookie. Suggested meal time is 30 minutes.
Cost: $15 per guest with a 10 person minimum. Sales tax and gratuity included.
Ever wonder what your doppelgänger in Sweden would eat for lunch? This is your chance to find out with this contemporary everyday Swedish lunch. This option includes a beef smörgås (open-faced sandwich), a home made soup or salad, depending on season. Served with coffee and water. Would you like to add sweet treats? Inquire with the catering team! Suggested meal time is 1 hour.
Cost: $18 per guest with a 10 person minimum. Sales tax and gratuity included.
Traditional Swedish Meal
With this plated meal, your group will enjoy a dinner that features traditional Swedish dishes. You will start with a preset combination plate of beet salad and cucumber dill salad with baskets of rye bread and butter. An entree of Swedish meatballs, potato puree, Lingonberry and sweet mustard will be served following salads. And last but not least, Chef’s choice dessert will follow the entree. Dinner is served with coffee and water. Suggested meal time is 1 hour.
Cost: $23 per guest with a 20 person maximum. Sales tax and gratuity included.
For group larger than 20 guests, you can enjoy a traditional Smörgåsbord. This buffet is filled with cucumber dill salad, beet salad, rye bread and butter, mashed potatoes, Swedish meatballs and lingonberries. Top it of with a Swedish dessert of Chef’s choice. Served with coffee and water. Suggested meal time is 1 hour.
Cost: $23 per guest with a 20 person minimum. Sales tax and gratuity included.
**Inquire with the catering department to add additional beverages.
To discuss your group dining options, please call Amanda VanderPlas at
612-524-5105 or email her firstname.lastname@example.org.